After a much anticipated and long wait Easy Tiger has finally opened it's doors to the public. Last Wednesday marked a preview for close friends and family of Easy and a soft opening took place over the weekend. They unlocked their doors at 7 a.m. this morning for their official grand opening and were pleasantly surprised to find much of their bakery items sold out.
When you walk in, you are greeted by a panoramic view of the open bakery with see-through windows acting as menu displays. Abundant varieties of breads and soft pretzels line the walls and pastries are attainably laid out on the counter to entice you.
Friendly management welcomes you in and asks if you'd like to order at the counter to take your goods to-go or make your way down to the beer garden to stay awhile.
Being that it was lunchtime and in the high 60s with abundant sunshine, we opted to stay awhile and made our way to the outdoor beer garden. We snacked on vegetarian sausage, the Italian Easy Board, which included both country chicken and classic Italian sausage, and an abundance of sides available including braised red cabbage, potato salad, cole slaw and more.
Photo credit Justin Hissong
The service, quality, atmosphere and the company were none other than fabulous!
I will definitely have to check this place out - especially the beer garden!
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